Once moore committed to quality and traditional methods of processing by following age-old techniques, earned a reputation of making our products ensuring a rich flavor and texture.
Uthukuli, a small town in Tamil Nadu, India, is also known as buttery town, renowned for its high-quality butter and ghee production, primarily due to its dairy farming practices with local breed of cows and buffaloes with traditional methods of churning the butter by hand in a large wooden churns and shaped into cylindrical blocks. Uthukuli is known for its rich pastures and favorable climate, which contribute to healthy cattle and consequently superior milk quality.
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Once Moore Dairy is committed to quality and traditional methods of processing by following age-old techniques, earning a reputation for making products with rich flavor and texture Natural fermentation of cream for 2-3 days based on the cream texture adds a unique flavour to our butter. Hence ghee produced from this butter has a distinctive characteristic.
Natural flavour and taste
Adulteration is a sin and we don’t do that
Ghee granules - flavour & freshness locking
Customer centric and not competitor focused
Our products preserve the authentic natural taste of milk and ghee.
We always focus on customer satisfaction, not competing in the market.
“To Delight Each Individual With Healthy, Traditional Butter & Ghee.”
Once Moore’s heritage is intrinsically linked to natural flavour, inculcating years-old traditional processes. We strive to enrich lives with wholesome, natural products that enhance culinary experiences and promote health, ensuring every batch reflects integrity, transparency, and excellence. With determination and pride, we will continue to serve our consumers with quality products. Our value and passion to innovate will reach each doorstep across the Globe.
We stick to age-old practices of churning using fresh cream and slow simmering to ensure purity and quality.
We ensure to procure naturally with no added preservatives, colours, or flavours to provide a healthy output.
We meet the highest food safety standards, ensuring every jar of ghee and butter is safe and pure.
Our process respects both the environment and the animals, ensuring ethical dairy farming.
I came to know about your Ghee one year back through my friend and from that day onwards I am using this ghee which is absolutely outstanding. For more than 22 year's I tried with so many brands and finally settled with your brand because of it's quality. Please maintain the same quality. so, that people who have tried your product will not change and will be your brand ambassador. Wishing you good luck.
Asst. Professor,
Govt. Art's College for Women, Salem
Am using ONCE MOORE Ghee and Butter for the last 10 months..The quality of Cow Ghee and Butter, Buffalo Ghee and Butter are very nice... I receive the package to Mysore neatly packed without any damage and spilling... Congrats to you..
Business Professional, Mysore
I’ve tried many different brands of ghee, but this one truly stands out. It’s smooth, aromatic, and has a natural golden color that proves it’s made with care. I use it in everything from curries to baking, and I love knowing it’s a healthy, all-natural product.
Coimbatore
If you're seeking pure, delicious and healthy ghee, look no further than Deivam Dairy Farm. Perfect for cooking and everyday use.
Cyber Security Analyst, Bangalore
As someone who follows an extremely healthy lifestyle, finding a good ghee was a game-changer. Once Moore ghee is the best I’ve found – it’s rich, smooth, and perfect for all my recipes. I’m hooked! It’s also great for my skin when I use it topically – definitely you can feel the taste of our tradition.
Coimbatore
"I’ve been using this ghee for a few months now, and I can honestly say it’s the best I’ve ever had! The rich, nutty flavor adds so much depth to my cooking, and I love that it’s made with high-quality ingredients. It’s become a staple in my kitchen. Highly recommend!".
Doctor, Tirupur